What are you feeding your Ranger owner tonight?

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DukeCanBuildit

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I got a notification on my phone from my doorbell camera while I was preparing lunch. What a great surprise - now the freezer is full and I just can’t make up my mind on what I should make for dinner. :D

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Fordup

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Turkey with my sausage stuffing. The cheap frozen bird they give away for spending so much before Thanksgiving is always good in February when it's frozen tundra outside.
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Turkey with my sausage stuffing. The cheap frozen bird they give away for spending so much before Thanksgiving is always good in February when it's frozen tundra outside.
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Ed, pass me a drumstick and a bowl of gravy! Yum!
 

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Ed, pass me a drumstick and a bowl of gravy! Yum!
We do it every year and enjoy it more then the Thanksgiving bird. Dark meat goes in the soup made with the carcass and drumsticks soo your out of luck.
 
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We do it every year and enjoy it more then the Thanksgiving bird. Dark meat goes in the soup made with the carcass and drumsticks soo your out of luck.
Nothing beats homemade soup. 👍
 

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We did stuffed Peperone Di Cuneo peppers from last years garden. Best thick wall small sweet stuffing peppers ever. Our canned tomato puree gives them the taste of summer.
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Plowed first and running out of room.
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We did stuffed Peperone Di Cuneo peppers from last years garden. Best thick wall small sweet stuffing peppers ever. Our canned tomato puree gives them the taste of summer.
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Plowed first and running out of room.
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Great comfort food, Ed. How do you preserve peppers over the winter? Asking for @Radioman . 😉 Sorry Kent, couldn’t resist. :D
 

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Great comfort food, Ed. How do you preserve peppers over the winter? Asking for @Radioman . 😉 Sorry Kent, couldn’t resist. :D
We just throw them in the freezer. Pre freeze and then vacuum pack. They stay good for up to a year.
 

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..gives them the taste of summer.
The taste of summer is NOT an adequate description of those peppers. The stuffing looks good though.
 
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