What are you feeding your Ranger owner tonight?

[Tracy Bowman]

I found if it's just the tip and you put lots of antibiotic cream on it then tape it together good it will reattach in a couple days. Messes up your finger print though if not perfectly aligned. Don't ask how I know.

Yes, it’s back to normal now. Just happened so fast! I’m good at slicing & dicing my poor hands & fingers.

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[AzScorpion]

Yes, it’s back to normal now. Just happened so fast! I’m good at slicing & dicing my poor hands & fingers.

? Might be why your parking is off?

Naaaw! ???

 

[subquark]

No tongue, ok.
What about blood sausage then?
In Estonia, verivorst (blood sausage) is made of pig's blood, barley groats, pork, marjoram and other flavourings. It is sold and eaten mostly in winter, being a traditional Christmas food.

When I lived in Louisiana, ages 7 to 14, we'd have blood boudin. I think that's still a thing for Cajuns. =)

 

[subquark]

Not my favorite, but I’d eat it in a “pinch”.

My aunt made Spam sandwiches almost daily in the summer when I'd visit. I still like it today but Kate won't have anything to do with it. I had some just a month ago!

I've never seen this but I'd sure try it!

 

[Fordup]

My aunt made Spam sandwiches almost daily in the summer when I'd visit. I still like it today but Kate won't have anything to do with it. I had some just a month ago!

I've never seen this but I'd sure try it!

That just doesn't look right .

 

[AzScorpion]

That just doesn't look right .

It looks like black duct tape wrapped around it. ?

 

[Doc]

Lost the tip of my finger to one.

Yup, gotta be careful with them !

 

[Fordup]

It looks like black duct tape wrapped around it. ?

It's edible sea weed sheets. We went to Nova Scotia years ago and they dry it up and make chips out of it. They were really good. Shame to ruin the flavor with spam.

 

[DukeCanBuildit]

It's edible sea weed sheets. We went to Nova Scotia years ago and they dry it up and make chips out of it. They were really good. Shame to ruin the flavor with spam.

Dulse! They spread it out on the beach or the road to let it dry, then they process it.

They don’t like the term “sea weed”, they prefer “sea vegetable “. @Highlander has probably eaten dulse.

 

[Tracy Bowman]

My aunt made Spam sandwiches almost daily in the summer when I'd visit. I still like it today but Kate won't have anything to do with it. I had some just a month ago!

I've never seen this but I'd sure try it!

I would certainly try it. Looks pretty good!

 

[Tracy Bowman]

My husband is turning into Mr. Mom. Slowly over the past couple of years he has taken over the laundry & dishes.What??? This man who I have been married to for all these years & who, for about 33 of those years would not have considered it, acts like he enjoys it & takes pride in it.

I came home this evening & he had supper prepared…another thing that is slowly increasing.

I LOVE it!!!! He’s turning into a pretty good cook. What a guy!

 

[AzScorpion]

My husband is turning into Mr. Mom. Slowly over the past couple of years he has taken over the laundry & dishes.What??? This man who I have been married to for all these years & who, for about 33 of those years would not have considered it, acts like he enjoys it & takes pride in it.

I came home this evening & he had supper prepared…another thing that is slowly increasing.

I LOVE it!!!! He’s turning into a pretty good cook. What a guy!

? Be careful, he's up to something. ?

 

[Tracy Bowman]

? Be careful, he's up to something. ?

Well, I’m going to enjoy it while it lasts!?

 

[Fordup]

Well, I’m going to enjoy it while it lasts!?

All those years of training him are finally paying off .

 

[Fordup]

Found my favorite kit at Costco today and Will be enjoying it the next 2 nights.
They have the same meat that the Greek fests use and everything needed for a nice gyro . Makes 6 and we make a nice Greek salad to go with them using the best Greek dressing in the world.

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