Fawnbuster
Well-Known Member
Nice buck! Nature's own true organic no antibiotics no additives meat! We made nachos last night from my doe I got in Nov
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Ohh yeah, Love my Browning's it's a 1960 A5 Belgium light 12. It's a 61 year old gun and it will eat rounds like cookie monster.Nice browning!
Heck yeah ain't that the truth, wonder that we're all not dead from all the crap they pump into our meat we by from the store.Nice buck! Nature's own true organic no antibiotics no additives meat! We made nachos last night from my doe I got in Nov
Yeah the shot gun is a better choice trying to shoot these guys at a full run. Trying to hit a deer with a riffle in heavy woods that's running at top speed is nearly impossible.Nice buck! Looks like a shotgun is the right choice in that thick brush.
How low does it take you to peel the plastidip? Do you respray it every hunting season?
Oh yea, we use deer meat all the time. Last week I broiled the loins wrapped in bacon, made a mushroom gravy and topped with sauteed onion, red bell pepper and garlic, wife made brussel sprouts with bacon and onion and had some crusty baked bread ??. I also came up with my own recipe for chilli, venison veggie soup with barley, wife makes meatloaf out of it. I only saw 1 deer this year and luckily it was a decent sized doe, got 35 pound of burger and all the back straps from her.Heck yeah ain't that the truth, wonder that we're all not dead from all the crap they pump into our meat we by from the store.
Hmmm nachos??? Now ya peeked my interest.
Amazing!Here are a few screen captures of my vid while peeling the plasti dip. Wished I could upload the full vid.
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My stepfather had an old browning squareback, I also had a lookalike model 11 squareback remington…loved it !Ohh yeah, Love my Browning's it's a 1960 A5 Belgium light 12. It's a 61 year old gun and it will eat rounds like cookie monster.
Highly reliable and more than I can say of the newer guns. Bought a new benelli 12 gauge 2 years back and had to send it back three different times for jamming rounds. Finally just got a refund as I got tired of it.
Yeah those remmington 11 models share the same John Browning design. My wife has a Remmington model 11-48 in 20 gauge and I love it.My stepfather had an old browning squareback, I also had a lookalike model 11 squareback remington…loved it !
Lol gotcha!! I did apologize for the click bait ?Meanwhile I thought some crazy member was asking about an 8 point harness or something
Nice doe, I hurt on Eglin Airforce Base and we don't get doe days anymore. Thanks for giving me some ideas, nachos and meet loaf I have to try with this meat for sure.Oh yea, we use deer meat all the time. Last week I broiled the loins wrapped in bacon, made a mushroom gravy and topped with sauteed onion, red bell pepper and garlic, wife made brussel sprouts with bacon and onion and had some crusty baked bread ??. I also came up with my own recipe for chilli, venison veggie soup with barley, wife makes meatloaf out of it. I only saw 1 deer this year and luckily it was a decent sized doe, got 35 pound of burger and all the back straps from her.
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Thanks Tracy, it makes a huge difference off road and not scratching this beautiful clear coat. Wished I did this with my old Tacoma years ago.Amazing!